Ambi Beautiful Pure Brass Traditional Hammered Patila / Tope / Bhigona (with Kalai Tin Coating) - 2 Litres - 7 Inch Diameter

The "Pure Brass" patila (a type of traditional Indian cooking pot) is made entirely of brass, a metal alloy composed of copper and zinc. Brass is known for its durability and corrosion resistance.

1. Hammered Design: The "Hammered" aspect implies that the surface of the patila has been textured or shaped using a hammering technique. This not only adds an aesthetic appeal but also may enhance the strength and durability of the vessel.

2. Traditional Cooking: Patilas are commonly used in Indian cooking for various purposes like boiling milk, preparing curries, or making traditional sweets. The use of brass in such cookware is believed to impart a distinct flavor to the food.